A Perfect Combo

I realize that I’ve neglected to blog about my transformative experience as a new movie producer and director, and I promise I will get around to that soon, but in the meantime, check out the magnificent lunch that came out of my kitchen today!

IMG_1342Curried Cream of Celery Soup from Vegetarian Times.

Lemon coconut bundt cake from Veganomicon.


About Jesse Piersol

Griot. Filmmaker. Fatbike aficionado.
This entry was posted in food, Happy Hour, Recipes and tagged , . Bookmark the permalink.

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